Introducing Euphorics™ – A Revelry of Hops And Other Botanicals!
Brewing Calculator
Spectrum® (Total Mass Basis)
Dry-hop addition calculated on mass
Spectrum® (Oil Basis)
Dry-hop addition calculated on oil content
BarthHaas Dosing Recommendations:
Beer and NA Beer
0.003% – 0.010% (v/v)
3-10 (mL/hL)
Waters and Teas
0.001% – 0.006% (v/v)
1-6 (mL/hL)
Hard Seltzers & FMB
0.001% – 0.010% (v/v)
1-10 (mL/hL)
HopKick®
Hop Flavour For Beverages, Beer & Beyond
Dosing Recommendations:
Beer and NA Beer
0.1% – 1.2%
Waters and Teas
0.03% – 0.25%
Hard Seltzers & FMB
0.1% – 1.5%
Bench Top Trials
Pilot Trials
HopHaze®
Haze Stability & Flexibility from 100% Hops
Dosing Recommendations:
Between 100 – 800 mg/L. Start with 400 mg/L.
Do not exceed 800 mg/L.
Bench Top trials
Pilot Trials
HopAid® Antifoam
Natural, Hop-Based Antifoam Agent
Dosing Recommendations:
Between 5-50 g/hL. Start with 20 g/L.
Pilot Trials
Kettle Redi®
Light-Stable Bitterness
Metric
*The bitterness utilization is typically in the range 45% – 55%.
IsoHop®
Improve your control over bitterness
* If unknown, use 80%
RediHop®
Protection from light-struck flavour
* If unknown, use 70%
It is usually not recommended to add more than 10 bitterness units with this product.
TetraHop Gold®
Enhances beer foam & provides concentrated bitterness
* If unknown, use 70%
It is usually not recommended to add more than 5 bitterness units with this product.
HexaHop® 95 Hop Extract
Improves foam stand and cling
* If unknown, use 70%
It is usually not recommended to add more than 5 bitterness units with this product.
HexaHop Gold® 10% Hop Extract
Improves foam stand and cling
* If unknown, use 70%
It is usually not recommended to add more than 5 bitterness units with this product.