Sorachi Ace

Citrus
Herbal
Sweet Fruits
Dill Lemongrass Lychee Over-ripe orange
Sorachi Ace was developed in 1984 for Sapporo Breweries, Ltd., from a cross of Brewer’s Gold, Saaz, and male Beikei No. 2. The name “Sorachi” is derived from a sub-prefecture of Hokkaido, Japan. This variety has good yields and resistance to mildew, wilt and botrytis. It has relatively high alpha and oil content. Sorachi Ace is currently grown in limited quantities in the U.S.
Country of origin: United States
Alpha
12 - 16
Beta
6 - 8
Cohumulone
20 - 25
Total Oil
1 - 1.5
Myrcene
40 - 45
Humulene
-
Caryophyllene
-
Farnesene
-
Linalool
0.5 - 0.8
Total Polyphenols
-